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*Menus are subject to change.




Iced East Coast Oysters        40/dozen | 3.75 ea.

mignonette, fresh horseradish          


Tuna tataki       22

cucumber, soy, chili, scallion


Prawn Cocktail      19

with Ivy cocktail sauce


Seafood Tower      85/125

Oysters, prawns, lobster tail, Dungeness crab

& Labrador scallop ceviche



Fries & Aïoli      9


Truffle fries      12

with aïoli and parmesan 


Buffalo wings       20

with Celtic blue cheese dip and vegetable crudités




Caesar       17

romaine, bacon, parmesan, croutons, dressing


Wedge      18

iceberg, blue cheese dressing, bacon, cherry tomato, chives


Greek      20

tomato, cucumber, lettuce, onion, feta, olives, peperoncino


Caprese       20

tomato, arugula, mozzarella di bufala, basil


Chicken Caesar      25

Caesar salad with a grilled chicken breast



Sandwiches are served with green salad or fries

Substitute caesar salad $2, greek salad $4, 

caprese salad $4


Lobster Roll       24

lobster, herb mayo, lettuce, red pepper and celery


Ham and Lankaaster       19

Italian ham and Glengarry gouda with mostarda 

and arugula on a ciabatta bun


Piri Piri Chicken Sandwich      19

roast piri piri chicken breast and cabbage-scallion 

slaw on a bun


Island Burger       19 

lettuce, cheddar, and 1000 islands sauce 


Steak Frites      30 

8oz flat iron steak with garlic-parsley butter, fries and aïoli 




Margherita      19

tomato sauce, mozzarella and basil


Americano       21

pepperoni, tomato sauce, mozzarella


Quattro formaggi      23

ricotta cream, gorgonzola, mozzarella and parmesan


Funghi      25

porcini cream, mushrooms, mozzarella,

parmesan and truffle oil


Diavolo      23

spicy salami, olives, tomato sauce, mozzarella

& chilies

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