BRUNCH

*Menu subject to change.

Brunch Cocktails: 

Caesar 15                        Mimosa 14

Iced Oysters

Mignonette, horseradish, lemon

Six - 22/ Twelve - 40

Seafood Tower

Lobster tail, oysters, snow crab, gem scallops, sauces

95 / 150

​

Small Green Salad 6            Truffle Fries 11           Side of Bacon 6

Tomato, cucumber and feta salad 

with olives, red onion, basil

18

Dutch Baby

Fresh berries and coulis, maple syrup, whipped cream

20

Eggs Benedict 

Poached eggs, English muffin, Hollandaise sauce, ham, frites or salad

25

Eggs Florentine

Poached eggs, English muffin, Hollandaise sauce, spinach, frites or salad

25

Huevos Rancheros

Fried local duck eggs, black beans, avocado, sour cream, cilantro, ranchero sauce, tortillas

25

Grilled Octopus

Chickpeas, harissa oil, blistered cherry tomatoes & grilled spring onions

27

Lobster Vadouvan Gratin

Aromatic curry cream sauce, orzo, side salad

30

Bouillabaisse

Provençale seafood stew with saffron and fennel, aïoli, grilled baguette

30

Steak Frites with a Fried Duck Egg

Grilled 8oz flat iron steak, black garlic butter, frites & aïoli

34